Almost no matter where you go in North America, you’ll find a diner. You know the ones we’re talking about: burgers, shakes, bacon, pancakes and sometimes in spectacular settings. They’ve been around since the 1930’s, so why are there so many of them around today – and even in countries where you wouldn’t expect it? What makes them so durable and desirable?
Firstly, diners have a strong association with the past, evoking a sense of nostalgia for a bygone era that may or may not have actually existed. They are often decorated in a retro style, featuring chrome accents, neon signs, jukeboxes, and vintage memorabilia. This nostalgic ambiance creates a unique and charming atmosphere that many people find appealing.
Deeply ingrained in American culture (almost exclusively) and are seen as quintessentially American. They represent a slice of Americana, embodying a particular era and lifestyle. The imagery of diners is often associated with concepts like the American Dream, road trips, and the golden age of the 1950s and 1960s. We see them regularly, and we think we know them. But do we? Watch the video below to see how diners are an extension of values and ideals from long ago, but still relevant – and fun.
Diners and roadtrips go together. Click to make your journey a piece of pie. Give it a try here.
Hertz are everywhere. Great vehicle selections, top service and prices. We use them. Click here.