In the six years since I was diagnosed with both generalized anxiety disorder and panic disorder—what can I say, I’m an overachiever—I’ve tried just about everything to manage my symptoms. I’ve been in and out of therapy and took medication for a year, but ultimately decided to taper off the medication because I didn’t like the side…
Sustainable tourism is the new buzzword – one that is religiously being followed by hospitality brands across the globe. However, taking it to a whole new level is the Kisawa Sanctuary on Benguerra Island, Mozambique which is all set to debut as the world’s first 3-D printed luxury resort! Yes, that’s right! Read more courtesy of LuxuryLaunches.com
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This may seem obvious, but . . . Everyone wants the key to eternal youth. Until scientists can find that proverbial key, we do know that physical activity can improve longevity in older adults. Studies show that moderate-to-vigorous physical activity (MVPA) in older adults may reduce risk of death from all causes. There are numerous…
Renowned for its boutique alpine dining scene, Panorama Mountain Resort is kicking things up a notch with the addition of the first snowcat food truck in Canada. The Snowlicious Mobile Kitchen, a Prinoth snow groomer equipped with professional kitchen, will roam between licensed locations on the mountain and offer a casual alfresco experience right on…
Sound unbelievable? Too much to be true? It's not. It's Adventure Suites. "Adventure Suites is a one-of-a-kind property. We are not a chain and have no other locations. Our fun, themed suites combined with our love for our customers and many add-on adventures make each stay an original adventure. Products and new innovations are painstakingly…
Morton Jablin lives a simple life. He wakes early, showers, dresses, has breakfast and begins his day. He enjoys tea in the afternoon and fish for his evening meal. He’s not much different than you and me, with one exception: Morton Jablin lives on a cruise ship. Read more courtesy of GoNomad.com
Fishy stuff is going on around Spain tonight. Black-clad processions and gigantic papier mâché sea creatures on wheels, huge bonfires, public feasts, live music, fireworks and, in some cases, partying until dawn. We know about eating fish on Good Friday, but the pre-Lent carnivals and, in the Anglo-Saxon world, the Shrove Tuesday pancake feast, was only…
The Italian regions of Puglia, Umbria, and The Marche might not be the first places you think of when it comes to fine Italian wine, but these off-the-beaten-path locales not only have incredible wine, the fact that they are somewhat undiscovered by Americans also means fewer tourists, which results in a more authentic experience. And…
If you’re directing all of your skincare attention on the serums you use, you’re missing a golden opportunity to get the best skin of your life — by simply eating. The trick is incorporating healthy foods that contain the kinds of antioxidants, vitamins, and minerals that will keep your skin hydrated and firm. This is…
A visual history of Monaco's Rose Ball The annual ball was established by Princess Grace of Monaco in 1954, and now raises money for her charitable foundation. Each year, it sees the Monagesque royal family hosting the glamorous and the good from around the globe, with a special theme dictating the dress code. From Princess…
There was a moment when I was sitting on the rooftop terrace of my Excellence Club Honeymoon Suite, enjoying breakfast on the morning of my checkout, that I wondered to myself, “How is this real?” It wasn’t just about the amazing view of the ocean, impossibly cool breeze or delightfully refreshing green juice that had…
Keep your job and work remotely while living in different cities around the world. Remote Year creates work and travel programs for inspired groups of professionals who want to travel, live, and work remotely in different cities around the world. Find out if a work and travel program is right for you. And may we…
Work: sometimes it’s all a bit too much, isn’t it? The digital age bombards workers with new tasks from all directions, while the backlog of things that need doing builds and builds. Unfortunately, that feeling of being overwhelmed by emails, colleague interactions and an infinite to-do list only makes it more difficult to make any…
Cabbage lovers rejoice! This collection of low-carb and keto cabbage recipes has some traditional (and nontraditional) ways of using the leafy green that will amp up your love for this delicious veggie. And if you’re not quite a fan of cabbage, some of these recipes might even peak your interest and turn you around to giving this veggie…
The ancient Egyptian burial site of Saqqara has been studied for more than a century, due to the importance of the location for political, religious and architectural history. One of the country’s most popular tourist destinations, it is a designated UNESCO World Heritage Site. But a new “born-digital” publication by UC Santa Cruz associate history…
Experiential design, especially in home décor, may be nothing new—but one Danish company is taking the experience to a whole new level. Menu, a Danish furniture and lighting company, opened a 10-room hotel in Copenhagen where quite literally everything is for sale. Read more courtesy of departures.com
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AVOD service Tubi said it will become accessible in 30,000 hotel room as of Tuesday through a deal with Enseo, a tech company with an in-room entertainment platform.
Tubi offerings include over 20,000 movies and television shows from over 250 content partners including most major Hollywood studios.
It’s available in guest rooms in over 20 hotel and resort brands,…
Mexico is as vast as it is diverse. Its 761,600 square miles of land range from arid coastal regions in the west to verdant Rousseau-esque jungles in the south. Long known for its cultural roots in plant medicines and healing temazcal (or sweat lodge) ceremonies, Mexico has always been a wellness haven—a place of ritualized…
He couldn’t tell they were Chinese: dying Chinatown of Havana, Cuba, documented in US-based photographer’s exhibition. The first Chinese arrived in Cuba in the 1850s, but finding their mixed-race descendants on the streets of Havana today wasn’t easy for Lau Pok-chi. Among the subjects of the Hong Kong-born photographer’s exhibition in Shenzhen is a 90-year-old…
At Café Lota, Head Chef Udit Maheshwari is on a mission to introduce diners to regional Indian cuisine they may have never sampled before. The outdoor café at the National Crafts Museum in New Delhi specializes in lesser-known dishes, like chingri kamranga khatta (prawn curry with star fruit), a guava vegetable dish, and a curry…