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Fun

Monster appetite

Renowned for its boutique alpine dining scene, Panorama Mountain Resort is kicking things up a notch with the addition of the first snowcat food truck in Canada. The Snowlicious Mobile Kitchen, a Prinoth snow groomer equipped with professional kitchen, will roam between licensed locations on the mountain and offer a casual alfresco experience right on…

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Motorcycle dragon jungle cave!

Sound unbelievable?  Too much to be true?  It's not.  It's Adventure Suites. "Adventure Suites is a one-of-a-kind property. We are not a chain and have no other locations. Our fun, themed suites combined with our love for our customers and many add-on adventures make each stay an original adventure. Products and new innovations are painstakingly…

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Vegetarian-friendly ‘Burial of the Sardine’

Fishy stuff is going on around Spain tonight. Black-clad processions and gigantic papier mâché sea creatures on wheels, huge bonfires, public feasts, live music, fireworks and, in some cases, partying until dawn. We know about eating fish on Good Friday, but the pre-Lent carnivals and, in the Anglo-Saxon world, the Shrove Tuesday pancake feast, was only…

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Indian food you’ve never heard of

At Café Lota, Head Chef Udit Maheshwari is on a mission to introduce diners to regional Indian cuisine they may have never sampled before. The outdoor café at the National Crafts Museum in New Delhi specializes in lesser-known dishes, like chingri kamranga khatta (prawn curry with star fruit), a guava vegetable dish, and a curry…

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Gourmet cooking in the wild

I’ve tried to be a lightweight backpacker, packing my bag with energy bars that look like they came out of a toilet and dehydrated meals that have the consistency of plaster. It didn’t last. When packing, I think of what J.R.R. Tolken wrote in The Hobbit: “If more of us valued food and cheer and song…

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Hungary? Here’s where to eat

Not only Budapest has restaurants that offer gastronomical specialities anymore. Many rural cities have restaurants, bistros, confectionaries with menus listing both traditional dishes and local delicacies. There is a gastro-revolution happening, with new generation restaurants opening up in more and more places. While it may have started in downtown Budapest, other Hungarian cities are closely…

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Vancouver maneuvers

Vancouver – a city regularly voted “the World’s most livable”. With breezes that carry the scents of nature and aromas of all the urban delights you’d expect from a city, it’s easy to understand why visitors flock to this Canadian city.  

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Eight days in Kyoto, Japan for $2,000

Wander or Bust is an Elite Daily travel series that follows young women/femme-identifying travelers all over the globe to record their journeys as they experience the thrill of the far-flung and unknown. They'll track their budgets, where they stay, where they eat and drink, and where they took that amazing Instagram that got them ~maximum…

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Bali high

In Bali beauty and blessings are an industry. Hotels advertise “meditation area” on road signs, shoppers visit Reborn Gifts, graffiti is simply “KARMA” spray-painted in capitals. Its allure is obvious and since 2006’s book Eat, Pray Love, the island’s come under increasing pressure from tourism: international visitors rose from 4.8 million in 2006 to 6.5…

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