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Lake Como? Affordable?

Italy’s most famous lake has appealed to second-home owners for hundreds of years, reports Liz Rowlinson. But where can you bag a bargain? Its deep, mirror-like waters beneath dramatic mountains, the tropical gardens flourishing in the balmy microclimate, have beguiled artists, writers and royals for centuries and, in recent years, Arab princes, wealthy footballers, Hollywood…
2020-04-280Comments

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Design and Art Europe Food and Drink For Women Only History Lifestyle Nature & the Environment Outdoors Relaxation Romance The Thinking Traveller Travel Solo

Unencumbered Umbria

The gentler, less gilded neighbour of Tuscany, Umbria enjoys a lower profile and seems less troubled by tourism. The “green heart of Italy” doesn’t have an endless stream of visitors plying between their checklist of big-drawer Tuscan Renaissance cities, just miles of undulating hills carpeted in sunflowers, tobacco or untamed bosco (woodland). Read more courtesy…
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Do Something Different Europe Food and Drink Life of Luxury Mindfulness Places Special Interest The Thinking Traveller

Chateau bravo!

With their lofty towers, glittering ballrooms, geometric gardens and all that gilded finery, no one does castles better than France. From the Dordogne’s renaissance piles flanked by dusty olive groves and pretty hilltop villages to the turret-studded landscape of the Loire Valley, French châteaux are a brilliant display of the country’s rich architectural and cultural…
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Do Something Different Europe Fun History Partytime Unusual World Culture

Vegetarian-friendly ‘Burial of the Sardine’

Fishy stuff is going on around Spain tonight. Black-clad processions and gigantic papier mâché sea creatures on wheels, huge bonfires, public feasts, live music, fireworks and, in some cases, partying until dawn. We know about eating fish on Good Friday, but the pre-Lent carnivals and, in the Anglo-Saxon world, the Shrove Tuesday pancake feast, was only…
2020-03-130Comments

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Do Something Different Europe Food and Drink Fun History

Hungary? Here’s where to eat

Not only Budapest has restaurants that offer gastronomical specialities anymore. Many rural cities have restaurants, bistros, confectionaries with menus listing both traditional dishes and local delicacies. There is a gastro-revolution happening, with new generation restaurants opening up in more and more places. While it may have started in downtown Budapest, other Hungarian cities are closely…
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